Mother Rhizome
Article No:
A0116/B
Botanical Name:
Curcuma Longa
Other Name:
NA
Assay:
NA
Category:
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Product Description:
Mother Rhizomes are boiled, dried and made into powder, which gives a yellow colour and which is employed largely as a colouring agent and as condiment entering largely into the the composition of Indian pickles and curry powders. It is rich in Curcumin for antioxidant, immunity boost.