Mother Rhizome

Article No:

A0116/B

Botanical Name:

Curcuma Longa

Other Name:

NA

Assay:

NA

Category:

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    Product Description:

    Mother Rhizomes are boiled, dried and made into powder, which gives a yellow colour and which is employed largely as a colouring agent and as condiment entering largely into the the composition of Indian pickles and curry powders. It is rich in Curcumin for antioxidant, immunity boost.